Artastery is proud to announce that our artisanal line of spice rubs is being sold at Nicole-Taylor's Pasta and Market. Nicole-Taylor's Pasta and Market has been producing 22 kinds of delectable handmade non-egg vegan pasta since 2009. The Backroom Eatery is open daily from 11am-3pm with a frequently changing menu and their Demos & Dinners is one of Indy's best kept secrets. Chef Tony and his wife Rosa offer one of the most unique, delicious and entertaining dinners in the city...in the comfort of their on-site kitchen. The Artastery team couldn't be more excited to have our products on their shelves!